Dining Innovation Group has a lot of experiences and achievements for restaurant business. Founder developed yakiniku “Gyu-Kaku” in 1996 and grew up to a global brand.
“Japanese Food Culture to the World” as their mission, the company already developed more than 15 brands, 187 restaurants included Yakitori (Grilled Skewers) Restaurant and expanded to 9 countries.
|Brand History||Since 2017|
|Dining Innovations Group Locations||Japan,UK,USA,Singapore,Indonesia,Cambodia,Taiwan,Philippines and South Korea(All the brands)|